Thanksgiving Menu

November 22, 2014

Of all the holidays on our busy calendars, Thanksgiving is my absolute favorite. I love the simplicity of the celebrations. There are no presents to buy or expectations to fulfill (other than a bountiful meal). It is simply a day to share and appreciate the important people in our lives; wonderful friends, our family, and the people we love. As a bonus, since I love to cook, it usually means that I have a crowd to cook for. Especially on Thanksgiving: the more the merrier.

Appetizers:

  • Ceviche.
  • Meat and Cheese plate: Salami, Ham. Boursin, Manchego, Jarlsberg.

Dinner Menu:

Beverages Menu:

  • Beer.
  • White Wine.
  • Red Wine; Malbec, from my time living in Argentina.
  • Sangria.

Dessert Menu:


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